Our Winery
The winery, made out of an old barn, was built with comfort and efficiency in mind. We use modern technologies that allow us to obtain genuine, typical and quality organic wines.
We work with stainless steel tanks equipped with a cooling system, and we use selected yeasts.
White wines
We produce three white wines, all Vermentino di Gallura DOCG: Dècchitu, Caldòsa Superiore and Caldòsa Vendemmia Tardiva. The harvest is manual. The two Caldòsa ferment in part in contact with the skins. All the wines age both in steel and in the bottle.
Red and rosé wines
Our red, Ballòi, is a blend of Muristellu, Cagnulari and Caricagiola. Our rosé, Lupalàu, is obtained from Muristellu alone. Both wines age both in steel and in the bottle. The harvest is manual.
Our Wines
We explore the many possibilities of Vermentino, the main grape variety here in Gallura, but we also give space to other valuable native grapes.
Ballòi
Gallura is also a land of reds
Caldòsa Vendemmia Tardiva
Sensory complexity and balance.